Subject: Technoeconomical optimization and entrepreneurship (17.P4408K )
Study programmes of the course:
| Type of studies | Title |
|---|---|
| Undergraduate Academic Studies | Production Engineering (Year: 4, Semester: Winter) |
Acquiring knowledge and professional skills in the areas of techno-economic optimization and entrepreneurship in manufacturing enterprises. Developing creative abilities and mastering specific skills for the development of optimal products and manufacturing processes as well as building business plans for small and medium-sized enterprises.
After successfully completing this course, a student is able to: Define objects and goals of optimization, list and describe basic optimization methods; Analyze and evaluate manufacturability of product design; Define rational variants of manufacturing processes and determine the optimal variant based on time and cost as objective functions; Apply multi-criteria optimization methods for evaluation and ranking of product quality and manufacturing processes; List and describe basic types and organizational forms of production enterprises and characteristics of entrepreneurs; Define basic elements of business planning (selection of a business idea, structure of a business plan, production and organizational plan, marketing and financial plan); Draft a business plan for a small or medium-sized manufacturing company
Introduction to the course. Terms, objectives and tasks of optimization and entrepreneurship in production. Basics of techno-economic optimization. Analytical and experimental optimization methods. Simulation methods. Basics of development and optimization of product design. Elements of product quality. Qualitative and quantitative technology. Basics of DfX/DfMA. Manufacturing processes as objects of optimization. Manufacturing time and cost. Limits of the applicability of technological solutions. Multi-criteria evaluation and optimization of products and manufacturing processes. Optimization of selection and allocation of production resources. Basics of Entrepreneurship and Business Planning. Forms of entrepreneurship. Entrepreneurial process. Selection and creation of Business Ideas. Market place and competition. Structure of the business plan and the process of making. Production and organizational plan. Marketing plan. Financial plan. Basics of project management. Innovative Entrepreneurship. Modern trends in the field of techno-economic optimization and entrepreneurship in production.
Teaching takes place in the form of lectures, auditory, laboratory and computer exercises. Theoretical part of the course with typical examples from practice is represented on the lectures. Exercises are practically intended for applying the acquired knowledge through specific examples and tasks. Students are trained to apply information technologies from the course material on computer exercises. For the purpose of extending practical knowledge, company visits are organized. Consultations are held regularly in order to bring course material closer to development of appropriate seminar and graphic papers. Colloquium refers to the theoretical part of the course, while the written part refers to the work on solving appropriate tasks.
| Authors | Title | Year | Publisher | Language |
|---|---|---|---|---|
| 2009 | English | |||
| 2009 | English |
| Course activity | Pre-examination | Obligations | Number of points |
|---|---|---|---|
| Term paper | Yes | Yes | 20.00 |
| Coloquium exam | No | Yes | 20.00 |
| Written part of the exam - tasks and theory | No | Yes | 30.00 |
| Graphic paper | Yes | Yes | 20.00 |
| Lecture attendance | Yes | Yes | 5.00 |
| Exercise attendance | Yes | Yes | 5.00 |
Prof. Lukić Dejan
Full Professor
Lectures
Prof. Milošević Mijodrag
Full Professor
Lectures
Prof. Lukić Dejan
Full Professor
Practical classes
Prof. Milošević Mijodrag
Full Professor
Practical classes
Prof. Lukić Dejan
Full Professor
Computational classes
Prof. Milošević Mijodrag
Full Professor
Computational classes
Faculty of Technical Sciences
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Contact:
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© 2024. Faculty of Technical Sciences.